SPICY EDAMAME 9
green soybeans sautéed slightly spicy.
SRIRACHA CHICKEN (2 und) 11
crunchy chicken bao, coleslaw, spicy mayo.
HOISIN PORK (2 und) 10
roasted pork belly bao, Japanese cucumber, cilantro.
KO SHRIMP TEMPURA 15
shrimp and crispy strips with spicy citrus honey.
SESAME SALMON 11
crispy nori taco, salmon tartare, avocado, citric soy sauce, cilantro.
CHILLI CRAB 12
crispy nori taco, crab meat, kanikama, smoky chilli mayo, Japanese cucumber, lime.
HONG KONG DUMPLINGS 11
stuffed with white fish and steamed shrimp with yuzu sauce.
SIU MAI 9
pork and shrimp filled, masago, citrus soy sauce.
CHICKEN GYOZA 9
fried dumplings, scallions, sweet & sour sauce.
SPRING ROLL 9
crispy smoked chicken rolls with lime and Chinese cinnamon.
CRAB RANGOON 11
crispy dough stuffed with crab, cream cheese and slightly spicy passion fruit honey.
CHILLI DUMPLINGS 11
steamed beef dumplings, chilli pepper, chimichurri and cilantro.
DRAGON 14
tuna tartare, Japanese cucumber, crispy shrimp, avocado, spicy mayo.
ACV 16
catch of the day, crispy shrimp, avocado, ceviche sauce.
SAKE PASSION 12
fried shrimp, cream cheese, salmon, passion fruit honey, crispy strips.
KO MAKI 14
breaded shrimp, Japanese cucumber, avocado, sriracha seafood gratin.
TARTAR FURAI 14
nori crispy roll with avocado, cream cheese, salmon tartare and eel sauce.
YAKINIKU AVOCADO 14
seared beef, togarashi, shrimp, crispy onion, avocado cream.
BUDDHA VEGAN 12
carrot kinpira, avocado, smoked kale, citrus sauce, toasted sesame seeds.
SPICY TUNA 14
tuna, chilli mayo, edamame, Japanese cucumber, avocado and crispy onion.
NORI SALMON 15
salmon, ceviche sauce, sweet corn, avocado and crispy nori.
WASABI CAESAR 15
organic lettuce salad with smoked chicken, tomato, crispy onion, wasabi mayo.
CRISPY ASIAN SLAW 17
oriental vegetable mix, crispy white fish, avocado, citrus soy dressing.
SMOKY RAMEN 15
slightly spicy concentrated miso broth, seared bean sprouts, egg and smoked chicken.
TOM KHA GAI 14
Thai curry coconut soup with shrimp, chicken, zucchini and basil. with: chicken 13 / shrimp 16
SESAME DUMPLING 13
light soup with chicken wonton, shiitake, cabbage and toasted sesame oil.
TIKKA MASALA 17
Indian chicken curry our style, butter Naan, rice, raita and cilantro. add: naan bread +2
THAI SEAFOOD CURRY 16
fish and shrimp green curry with coconut milk cooked in banana leaf.
VEGGIE LAYU 13
smoked eggplant, mushrooms, turmeric, coconut milk and cilantro.
COCONUT SHRIMP 16
shrimp, Thai curry, mango salad, basil leaves and crispy coconut over wok rice.
YAKIMESHI 19
stir-fry rice, char siu pork, omelet, smoked bacon.
VEGGIE LEMONGRASS 13
wok rice with vegetables, lemongrass, ginger, avocado, toasted sesame. add: tofu +2 / chicken +3 / shrimp +4
BIBIMBAP 18
Korean rice hot pot, egg, wok beef, steamed vegetables, gochujang. with: tofu 13
RAMEN BATAYAKI 21
grilled tenderloin, togarashi buttered noodles, scallion and parmesan cheese. add: shrimp + 4
PAD THAI 17
Thai noodles with chicken, seared shrimp, egg, lime and roasted peanuts. with: tofu 15 / chicken 17 / shrimp 18
VIETNAMESE HOT CHOCOLATE 9
hot chocolate mousse, ginger and caramel ice cream, toasted Brazilian nuts.
MATCHA SMORE 8
green-tea cookie, vanilla ice cream, marshmallows, miso butterscotch.
BANANA ROLLS 7
caramelized banana rolls, vanilla ice cream, coconut sauce.
LASSY PUDDING 7
creamy mango, cardamom, tapioca and seasonal fruits.
Build your own Bento Box 16
CRISPY PROTEIN chicken fish shrimp
SIDES white rice fried rice with vegetables French fries buttered noodles
GREENS KO salad KO slaw
DESSERT seasonal fruit
PURE — JAPAN: sencha 6
Japanese green tea.
PURE — CHINA: oolong 6
Semi-oxidized tea.
PURE — CHINA: jasmine 6
Green tea scented with jasmine.
PURE — INDIA: assam 6
Bold black tea.
AROMATIC — JAPAN: tangerine, mint, chamomile 7
Citrus-herbal infusion.
AROMATIC — CHINA: lychee, hibiscus, star anise 7
Fruity floral infusion.
AROMATIC — CHINA: strawberry, chamomile, lime 7
Berry-citrus infusion.
AROMATIC — INDIA: orange, cinnamon, cardamom 7
Warm spiced infusion.
BALI FRESH 11
vodka, sake, lemon lime, cucumber.
MANDARIN MOJITO 11
rum, tangerine, mint, lime, passion fruit, cardamom syrup.
LYCHEE SOUR 11
pisco, lychee liqueur, lychee, lime.
COCO MATCHA SOUR 10
pisco, coconut, matcha, lime.
BASIL SMASH 11
gin, basil, lychee syrup, lime.
PISKOLLINS 12
pisco, lime, ginger syrup, soda. ask for options.
FARANG 5
mint, pineapple, cardamom syrup.
BUDDHA POWER 5
oolong tea, hibiscus, mango, orange, soda.
GARUDA 4
assam tea, orange, mango, pineapple.
CHINA PASSION 6
oolong tea, lychee, passion fruit.
PASSION BERRY 5
jasmine tea, passion fruit, strawberry.
make it with: tapioca pearls +1
PISCO – SAKE 11
VODKA 11
RUM 10
VODKA 12
GIN 11
MATCHEE 5
matcha, milk, lychee.
COCO THAI 6
black tea, coconut milk, mango.
TAIWANESE 5
oolong, milk, matcha foam.
CARAMEL FLOWER 6
jasmine tea, milk, caramel.
make it with: tapioca pearls +1
LEMONCHII 6
lychee, lemongrass.
THAI LEMONADE 5
mango, basil.
LOTUS SPLASH 6
hibiscus, lychee, lime, ginger syrup.
MANGO LASSI 4
mango, yogurt, lime, cardamom.
INDO MINT 5
coco, lime, mint.
CLASSIC FRUITS 4
ask for available flavors.
FROZEN FRUITS 5
ask for available flavors.
OZEKI NIGORI — Sake (375 ml) 38
sake nigori (sin filtrar), textura sedosa y toque dulce.
OZEKI DRY JUNMAI — Sake (180 ml) 20
sake junmai seco, limpio y nítido en boca.
SAPPORO (JAPAN) 11
HEINEKEN 7
HEINEKEN 0.0 7
CLUB VERDE 5
PILSENER 5
WATER 3
SPARKLING WATER 3
COCA COLA / ZERO 3
SPRITE 3
MERCIER EXTRA BRUT — Espumante (Botella) 34
Chardonnay – Semillón. Mendoza, Argentina.
MERCIER EXTRA BRUT — Espumante (Copa) 7
Chardonnay – Semillón. Mendoza, Argentina.
PACO & LOLA Nº12 — White (Bottle) 42
Albariño. Rías Baixas D.O., Spain.
PACO & LOLA Nº12 — White (Glass) 8.5
Albariño. Rías Baixas D.O., Spain.
BOLLA DELLE — White (Bottle) 34
Pinot Grigio. Veneto, Venezia D.O.C., Italy.
BOLLA DELLE — White (Glass) 7
Pinot Grigio. Veneto, Venezia D.O.C., Italy.
BARTON & GUESTIER ROSÉ D’ANJOU — Rosé (Bottle) 30
Rosé Cabernet Franc. Loire Valley, France.
BARTON & GUESTIER ROSÉ D’ANJOU — Rosé (Glass) 6.5
Rosé Cabernet Franc. Loire Valley, France.
MARQUÉS DE RISCAL ARIENZO — Red (Bottle) 34
Crianza. Rioja, Spain.
MARQUÉS DE RISCAL ARIENZO — Red (Glass) 7
Crianza. Rioja, Spain.
PORTILLO SALENTEIN — Red (Bottle) 28
Malbec. Mendoza, Valle de Uco, Argentina.
PORTILLO SALENTEIN — Red (Glass) 6
Malbec. Mendoza, Valle de Uco, Argentina.